Generic Theox tr (Theophylline 250mg)
- Denomination
Aerolate, Theo-24
- Active Substance
Theophylline
- Indications for Use.
Bronchial asthma
Symptomatic treatment of bronchospasm of various etiologies
Lung hypertension
Chained-Stokes respiration failure
Night apnea, migraine
Stroke
- Action
Theophylline enlarges bronchi, blood vessels, mainly the vessels of brain, skin and kidneys. The drug decreases lung vessel resistance and tension in lesser circulation.
Theophylline takes spasmolytic effect to peripheral veins, increases renal blood flow; it takes a moderately manifested urinative effect.
Theophylline takes stimulating effect on respiration center; it enhances heart rate and heart force.
- Posology and Administration
Posology and administration are to be set up individually. An average starting dose is 400 mg /daily. Upon condition of good tolerance a dose may be increased approximately by 25% from the starting one every 2-3 days up to attainment of the optimal therapeutic effect. Maximal daily doses which may be applied without a control of blood concentration are: children of 1-9 years of age — 24 mg/kg, 9-12 years of age — 20 mg/kg, 12-16 years of age — 18 mg/kg; patients of 16 years of age and older — 13 mg/kg or 900 mg/daily.
- Counterindications
Age under three years, hypersensitivity to Theophylline, epilepsy, increased readiness for convulsions, gastric and duodenal ulcer.
- Should Be Taken with Precautions, if…
With caution it should be used in severe stenocardia, in acute periods of myocardial infarction and heart failure. Likewise caution is needed in evidenced compromised liver and kidney function, during pregnancy and lactation. In severe diseases of cardio-vascular system, also in elderly patients a Theophylline dose should be decreased.
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Interface with Other Medications
Do not try shots of self-administration (especially of combination of drugs) of medications without a doctor’s assistance.
- Overdosing
Symptoms: strong emotional excitement, accompanied with a feeling of anxiety and fear, confusion of consciousness, convulsions, tachycardia, arrhythmia, low arterial tension, nausea, diarrhea, vomiting with bloody tap. Diabetes, pains in muscles, muscle weakness.
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Side Effects
Irritation of mucus coating of the stomach, nausea, agitation, insomnia, tachycardia, arrhythmias, low arterial tension. Side effects will decrease when a Theophylline dose decreases.
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Pregnancy and Lactation
Theophylline therapy during pregnancy is possible only in the cases when a supposed therapy effect exceeds a potential risk for the fetus, provided there is no alternative reliable therapy. During the treatment breast-feeding should be cancelled.
- Driving
Before you start the activities which require alertness see how your body responds to Theophylline.
TYPES OF FOOD ALLERGIES: ADDICTIVE ALLERGY
With addictive food allergies, unlike the other types of allergies, an allergically addicted person's body actually "needs" and often craves the substance to which it is addictively allergic in order to block or mask the symptoms of addictive withdrawal reactions and maintain a state of comfortable equilibrium. Most people are totally unaware of their addiction-based food dependency. They do not associate the discomfort they experience when deprived of the addicting food allergen with the frequent and very uncomfortable physical and mental symptoms of food withdrawal that accompany this often-encountered addictive disorder.
A woman who is in the habit of eating her favorite food - potatoes - daily may reluctantly eliminate this food when she begins a reducing diet. After a few days she may lose three to ten pounds of allergically retained "water," but she may start to feel ill in a number of ways and experience an almost desperate craving for potatoes. She believes the craving to be evidence of her weak willpower.
She is actually experiencing an addictive withdrawal reaction from a component in the potato that her body's unique chemistry has become dependent upon. Such allergic-addictive cravings may appear several hours or several days after the last meal that contained the addicting food. In addition to her craving for the addicting food, potatoes - a specific symptom - she may also have general withdrawal symptoms like restlessness, irritability, headache, and fatigue.
If she sticks to her diet and fights off the addictive craving for potatoes a few more days and temporarily learns to live with the other uncomfortable symptoms (similar to the "cold turkey" reaction that narcotics addicts experience), her body will recover from the addictive state and no longer demand the relief that could have been experienced if she had ingested potatoes. If she once again begins to eat potatoes too often, she will become "hooked" again. If she should become addicted again, the process will endlessly repeat itself - eating the addicting potato will control her urgent addictive need and produce a temporary feeling of well-being, which will wear off during the withdrawal period and perpetuate the cycle in which she repeatedly requires potatoes again and again for relief of her recurring series of withdrawal reactions caused by her uncontrolled and unsuspected disorder - food addiction.
Many people are aware of their food cravings, and some even shyly or proudly proclaim themselves to be foodoholics, cakeoholics, or chocoholics. They do not recognize their irresistible cravings as characteristic symptoms of addictive food allergy. You may know that you "need" a few slices of bread to clear your head or rid yourself of a daily morning headache, but you do not realize that the wheat or yeast in the much-needed bread is an addicting food - an important allergen that causes the delayed appearance of withdrawal symptoms to occur in your brain with monotonous regularity every morning. Compulsive drinkers (alcoholics) or chain smokers are often well aware of their addictions without realizing that allergies lie at the base of them. The same applies to millions of allergic arthritics, who notice that their pain and stiffness will always worsen (acute reaction) or improve (masking of symptoms) after they have eaten a certain food, taken a particular beverage, or stayed in a specific "chemically polluted" environment.
*5/295/5*
ANTI-ALLERGIC/ASTHMA
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